Chickpeas produced in the TRNC were exported to Turkey for the first time
Chickpeas produced by Cypriot-Turkish farmers have started to be exported from the TRNC to Turkey for the first time.
The producer of the leguminous crop is the company Şevket Hancerli Ticaret Ltd. Before sending the first batch of local chickpeas to Turkey, the plant for its production was visited by the Minister of Agriculture and Natural Resources of the TRNC, Hüseyin Çavuş, the Ambassador of the Republic of Turkey in Nicosia, Metin Feyzioğlu, and the President of the Turkish Cooperation and Coordination Agency (TİKA), Serkan Kayalar.
The first batch of exported chickpeas was dispatched from the Akdeniz Aegean plant located in the Organized Industrial Zone of Nicosia.
Author
Born in 1984 in Russia, in the city of Yekaterinburg (Sverdlovsk region). Since 2023, he has been living in Northern Cyprus. Education: Ural State University (UrGU, now UrFU), Faculty of Journalism. Specialization – journalist (2007). Professional experience: From 2003 to 2023, he worked in…
You may also be interested in:
- EMU Gastronomy students brought back 3 trophies and 22 medals from Antalya
- The Mayor of Çatalköy–Esentepe announced that the municipality has been brought out of deficit and financial balance restored
- Koopbank and the Turkish Cypriot Education Foundation (KTEV) signed a protocol to sponsor 30 students
- Australia and Saudi Arabia have suspended the import of halloumi due to foot-and-mouth disease
- Why the Beşparmak Mountains Are Called “Five Fingers”: The History of the Name
